国际口腔医学杂志 ›› 2018, Vol. 45 ›› Issue (4): 414-419.doi: 10.7518/gjkq.2018.04.008
金鑫1, 杨军星1, 王英男2, 刘志辉1, 王博蔚3
Jin Xin1, Yang Junxing1, Wang Yingnan2, Liu Zhihui1, Wang Bowei3
摘要: 壳聚糖是唯一的天然碱性氨基多糖,海藻酸是一种天然阴离子多聚糖,这两种物质都具有良好的生物相容性,无细胞毒性,具有生物可降解性,是制备微球的良好材料。本文综合阐述了近年来国内外联合利用壳聚糖和海藻酸两种天然高分子物质制备微球的主要方法(包括离子交联法和乳化法),以及海藻酸-壳聚糖微球作为药物载体在生物医药领域的应用。
中图分类号:
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