Inter J Stomatol
• 综述 • Previous Articles Next Articles
ZHANG Lan, HUANG Ding-ming, ZHOU Xue-dong
Received:
Revised:
Online:
Published:
Contact:
Abstract: Salivary agglutinin(SAG) is a kind of glycoprotein that can mediate bacterial aggregation or adhesion. More and more researches have focused on the interaction between SAG and bacteria recently. This review summarizedthe research progress in thve biochemical characteristics of SAG and its pivotal role in the bacterial aggregation and adhesion.
ZHANG Lan, HUANG Ding-ming, ZHOU Xue-dong. Research progress of salivary agglutinin[J].Int J Stomatol, 2009, 36(2): 180-180~182.
0 / / Recommend
Add to citation manager EndNote|Reference Manager|ProCite|BibTeX|RefWorks
URL: https://www.gjkqyxzz.cn/EN/
https://www.gjkqyxzz.cn/EN/Y2009/V36/I2/180
Cited